Sustainability

Pergine Festival is committed to reducing the environmental impact that a complex structure like a festival can have.

We reduce paper usage: we always print double-sided and from 2025 we will eliminate the paper promotional booklet, replacing it with a new website.
We provide tap water.
We provide bins for separate waste collection to facilitate proper waste disposal.
We use washable dishes and cups, avoiding single-use materials.
We apply a procedure to reduce the consumption of cleaning products, using only refillable, super-concentrated detergents, in capsules or returnable containers.
We avoid plastic and single-use packaging, favoring reusable materials.
In partner venues, seasonal products are preferred.
In partner venues, vegetarian and vegan options are offered to promote more sustainable eating.
We train staff and raise public awareness about environmental sustainability.
Within the team, there is a green manager and a group of eco-volunteers who are active during the event to support sustainable actions.

Bring your own water bottle or ask us for a cup: you can refill it with tap water.
Taste local products and prefer seasonal ones.
Separate your waste in dressing rooms, in the hall, or in the square… nature thanks you!
Move around with the environment in mind: Pergine is a small town, so whenever possible, walk!
Try the vegan options: they are delicious.
If you have leftover food, share it or take it with you.
Don’t print unnecessary documents: you can show us your ticket on your phone.
Respect everyone: embrace the beauty of diversity.
Have doubts or questions? Ask our eco-volunteers.